Tuesday, February 1, 2011

Baked Cafe Sandwiches

Ok, this is a super easy recipe from my friend Amy. I take them to every luncheon I have to go to!

Baked Cafe Sandwiches

12 dinner rolls (Sara Lee, King's Hawaiian, etc.)
1 pound thin sliced honey ham
1/2 pound sliced swiss cheese
1 stick butter
1 T mustard
1 t worchestershire sauce
1/2 onion, minced
1 1/2 t poppy seeds

Slice rolls in half and place bottoms in a 9x13 baking dish. Chop up ham and spread over rolls. Lay cheese slices over ham. Put roll tops on top of cheese.

Put remaining ingredients in a microwaveable dish. Heat in microwave until butter is melted, stirring occasionally. Pour over sandwiches. Let sit for at least 5 hours. (I usually let them sit out until the butter is cooled and then cover and throw in the fridge overnight.)

If refrigerated, bring to room temperature. Preheat oven to 350. Bake 15-20 minutes or until cheese is melted.

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